Where to try Indian street food in Abu Dhabi?

Ever wondered where you can savor the electrifying explosion of flavors that define Indian street food in Abu Dhabi, a culinary adventure that takes you straight to the bustling lanes of Mumbai or Delhi without ever leaving the capital? Abu Dhabi’s vibrant culinary scene is a melting pot of global tastes, and when it comes to the delightful, tangy, spicy, and sweet symphony of Indian street food, often called chaat, you’re in for an authentic treat with a growing number of dedicated eateries and hidden gems.

The Irresistible Charm of Indian Street Food (Chaat)

Indian street food, affectionately known as chaat, is not just food; it’s an experience. It’s a riot of textures and tastes, characterized by its fresh ingredients, intricate spice blends, and often, a perfect balance of sweet, sour, salty, and spicy. From the crispy crunch of pani puri to the soft tang of dahi bhalla, and the hearty satisfaction of vada pav, these quick, flavorful bites are designed to tantalize your taste buds and leave you craving more. In Abu Dhabi, the demand for authentic chaat has led to specialized restaurants and even sections in larger Indian eateries, ensuring you can get your fix of these iconic dishes.

Dedicated Chaat and Street Food Restaurants

For the most authentic and focused Indian street food experience, your best bet is to seek out restaurants that specialize in these popular snacks. These places often replicate the lively atmosphere of Indian streets and focus on perfecting the art of chaat.

• Bikanervala: This well-established Indian vegetarian restaurant chain, with a significant presence in Abu Dhabi, is a go-to for authentic Indian sweets and savories, including a wide array of chaat options. You’ll find a Bikanervala outlet on Airport Road in Abu Dhabi, serving up favorites like pani puri, aloo tikki, and raj kachori. Their long-standing legacy in India ensures a consistent and authentic flavor profile that many residents appreciate. They pride themselves on fresh preparation, offering that genuine street food feel in a comfortable, clean restaurant setting.
• Salam Bombay Vegetarian Restaurant: As its name suggests, this restaurant brings the flavors of Mumbai’s street food to Abu Dhabi. Located in various spots including Al Nahyan and Electra Street, Salam Bombay is praised for its diverse selection of chaat, offering classic dishes like dahi batata puri and other savory orbs filled with potato, yogurt, tamarind chutney, and chili powder. It’s a popular spot for those seeking vegetarian delights and the true essence of Mumbai’s street culinary scene.
• Chaat Junction: This spot, with locations including Madinat Zayed and Hamdan Bin Mohammed Street, is a hub for chaat lovers. Chaat Junction is known for its wide variety of options, from pani puri to raj kachori, bhel puri, and sev batata puri. Customers often highlight its reasonable prices and authentic taste, making it a favorite for a quick and satisfying chaat fix. The atmosphere is typically casual and vibrant, reflecting the quick-service nature of street food.
• Chaatpati Chaat: Found in Mussafah Shabiya 10, Chaatpati Chaat is another dedicated spot focusing on fresh, flavorful, and vegetarian street food. They offer a range of chaats, South Indian bites, and sweets. Their menu includes classic preparations and sometimes unique twists, aiming to provide an elevated food experience in an inviting space. It’s a great option if you’re in the Mussafah area and craving traditional Indian snacks.
• Mumbai Chat and Restaurant: This restaurant, available through delivery platforms like Talabat, also has physical locations in Abu Dhabi. It specializes in classic Mumbai street food, including various types of chaat like dahi puri, papdi chaat, and chana chaat. They also offer popular Mumbai staples like vada pav and puri bhaji, ensuring a comprehensive street food experience. Their dishes are known for their authentic taste and hearty portions.
• Chatore: As a sister concern of Chaat Junction, Chatore restaurant also focuses on India’s true culinary essence, offering a variety of Indian street food and traditional dishes. They aim to blend tradition with innovation, providing a delightful experience for those exploring the rich flavors of India. They often feature new additions like “Ice Gola” (shaved ice dessert) to keep the offerings fresh and exciting.

Indian Restaurants with Street Food Offerings

Beyond dedicated chaat spots, many general Indian restaurants in Abu Dhabi also feature a selection of popular street food items on their menus. While not their primary focus, these can be good options if you’re dining with a group that wants a mix of traditional curries and chaat.

• Saravanaa Bhavan: Famous for its South Indian vegetarian cuisine, Saravanaa Bhavan, located in places like Zayed Shopping Centre, often includes a good range of chaat and other street snacks on their menu. Their dosas and idlis are a must-try, but their chaat section also offers authentic tastes.
• Gazebo: Known for its royal Mughlai cuisine, Gazebo, with branches in malls like Dalma Mall, also offers some well-known Indian snacks and appetizers that fall under the street food category, such as samosas and other fried delights, though their focus remains on more elaborate main courses.
• Nihal: This long-standing Indian restaurant in Al Danah is known for being pocket-friendly and consistently delicious. While they serve a full range of Indian dishes, their onion bhaji is a standout street food-style appetizer, perfectly spiced and fried.
• Dosa Diva: Located in Al Danah, Dosa Diva specializes in a wide array of dosas, which, while a South Indian staple, share the quick, flavorful, and often customizable nature of street food. They offer unique dosa fillings and flavors, making it an interesting stop for a different kind of “street food” experience.

Tips for an Authentic Indian Street Food Experience

To truly make the most of your Indian street food adventure in Abu Dhabi, keep these pointers in mind:

• Embrace the Spice: Indian street food often comes with a kick. Don’t be afraid to try the various chutneys – the green (mint-coriander) is spicy, and the red (tamarind-date) is sweet and tangy. You can usually ask for less or more spice to suit your palate.
• Try a Variety: The beauty of chaat is its diversity. Order a few different items to share with friends. This allows you to experience a wider range of flavors and textures, from crispy to soft, tangy to savory.
• Look for Freshness: Good chaat is always made fresh. Pay attention to how the food is prepared; most reputable places will assemble your dish on the spot, ensuring crispiness and optimal flavor.
• Explore Beyond the Popular: While pani puri and samosa are classics, don’t shy away from trying less common items like vada pav, pav bhaji, or various regional chaat specialties. Many restaurants will have a “specials” board or helpful staff who can recommend their unique offerings.
• Consider Timing: Street food is often enjoyed as a snack between meals or as a light dinner. If you visit during peak hours (evenings, especially weekends), be prepared for a lively atmosphere and potentially a short wait, which is all part of the authentic experience.
• Don’t Forget the Drinks: Many Indian street food experiences are complemented by traditional beverages. Try a refreshing fresh lime soda, a creamy mango lassi, or the ever-popular karak chai for a true taste of India.
• Check for Vegetarian Options: The vast majority of chaat is vegetarian, making it an excellent choice for those with dietary preferences. However, always confirm if you have specific dietary restrictions.

Abu Dhabi offers a thriving landscape for those eager to delve into the delicious and diverse world of Indian street food. From dedicated chaat houses that transport you directly to the vibrant streets of India to popular restaurants offering a taste of these beloved snacks, there’s no shortage of places to satisfy your cravings. The www.few.ae team invites you to embark on this flavorful journey and discover your favorite Indian street food delights in Abu Dhabi. What specific chaat dish are you most excited to try first?